Seafood Spice Paste
admin
December 27, 2008
Ingredients: 450g Large red chilies, seeded and sliced 50g Garlic, sliced 225g Shallots, peeled and sliced 175g Fresh tumeric, sliced 100g ...
Seafood Spice Paste
Reviewed by admin
on
December 27, 2008
Rating:
Reviewed by admin
on
December 27, 2008
Rating:
